Non-destructive prediction of selected quality attributes of beef by near-infrared reflectance spectroscopy between 750 and 1098 nm

✍ Scribed by C.E. Byrne; G. Downey; D.J. Troy; D.J. Buckley

• Book ID: 117497235
• Publisher: Elsevier Science
• Year: 1998
• Tongue: English
• Weight: 766 KB
• Volume: 49
• Category: Article
• ISSN: 0309-1740
• DOI: 10.1016/s0309-1740(98)00005-9