✦ LIBER ✦
Non-destructive analysis of Manchego cheese texture using impact force–deformation and acoustic impulse–response techniques
✍ Scribed by Tania Conde; Juan A. Cárcel; Jose V. García-Pérez; Jose Benedito
- Book ID
- 108171316
- Publisher
- Elsevier Science
- Year
- 2007
- Tongue
- English
- Weight
- 231 KB
- Volume
- 82
- Category
- Article
- ISSN
- 0260-8774
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