No difference in the satiety effect of disguised preloads with the same energy, volume and palatability but containing only proteins, carbohydrates or lipids

✍ Scribed by M. Potier; G. Fromentin; A. Lesdema; R. Benamouzig; C. Martin-Rouas; D. Tome; A. Marsset-Baglieri

• Book ID: 116241574
• Publisher: Elsevier Science
• Year: 2009
• Tongue: English
• Weight: 69 KB
• Volume: 52
• Category: Article
• ISSN: 0195-6663
• DOI: 10.1016/j.appet.2009.04.159