NMR spectroscopy in food analysis

✍ Scribed by Apostolos Spyros and Photis Dais.

Publisher: Royal Society of Chemistry
Year: 2013.
Tongue: English
Leaves: 342
Series: RSC food analysis monographs, 10.
Category: Library

No coin nor oath required. For personal study only.

✦ Synopsis

"Current developments in the field covered in this book are the availability of solid state NMR experiments such as CP/MAS and more importantly HR-MAS NMR for the analysis of semisolid foods, and the increasing use of chemometrics to analyze NMR data in food metabonomics. Moreover, this book contains an up to date discussion of MRI in food analysis including topics such as food processing and natural changes in food such as ripening."--Publisher. Read more...

Preface; Introduction; Theoretical Aspects; Instrumentation; Sample Preparation; Experimental Conditions; Selected Applications

✦ Table of Contents

Preface......Page 6
Contents......Page 8
Introduction......Page 14
Theoretical Aspects......Page 18
Instrumentation......Page 80
Sample Preparation......Page 97
Experimental Conditions and Processing......Page 109
Chemometrics in Food Analysis......Page 139
Fats and Oils......Page 162
Wine and Beverages......Page 215
Fruits and Vegetables......Page 254
Milk and Dairy Products......Page 293
Meat......Page 308
Subject Index......Page 323

📜 SIMILAR VOLUMES

NMR Spectroscopy in Pharmaceutical Analy

📁 NMR Spectroscopy in Pharmaceutical Analysis

✍ Iwona Wawer, Bernd Diehl, Ulrike Holzgrabe 📂 Library 📅 2008 🏛 Elsevier Science 🌐 English

NMR Spectroscopy in Drug Development and

📁 NMR Spectroscopy in Drug Development and Analysis

✍ Ulrike Holzgrabe, Iwona Wawer, Bernd Diehl, B Diehl 📂 Library 📅 1999 🏛 Wiley-VCH 🌐 English

Since the development of the NMR spectrometer in the 1950s, NMR spectra have been widely used for the elucidation of the 2D structure of newly synthesized and natural compounds. In the 1980s, the high-resolution NMR spectrometer (> 300 Mhz) and 2D experiments were introduced, which opens up the poss

NMR-Spectroscopy: Modern Spectral Analys

📁 NMR-Spectroscopy: Modern Spectral Analysis

✍ Ursula Weber 📂 Library 📅 1998 🏛 Wiley-VCH 🌐 English

The state-of-the-art in NMR spectral analysis. This interactive tutorial provides readers with a comprehensive range of software tools and techniques, as well as the necessary theoretical knowledge required to analyze their spectra and obtain the correct NMR parameters. Modern Spectral Analy

Spectroscopic Methods in Food Analysis

📁 Spectroscopic Methods in Food Analysis

✍ Adriana S. Franca, Leo M.L. Nollet 📂 Library 📅 2018 🏛 CRC Press 🌐 English

Given the inherent complexity of food products, most instrumental techniques employed for quality and authenticity evaluation (e.g., chromatographic methods) are time demanding, expensive, and involve a considerable amount of manual labor. Therefore, there has been an increasing interest in simpl

Applications of EPR and NMR spectroscopy

📁 Applications of EPR and NMR spectroscopy in homogeneous catalysis

✍ Bryliakov, Konstantin; Talsi, Evgenii P 📂 Library 📅 2017 🏛 CRC Press 🌐 English

This book reviews advances in important and practically relevant homogeneous catalytic transformations, such as single-site olefin polymerizations and chemo- and stereo-selective oxidations. Close attention is paid to the experimental investigation of the active sites of catalytic oxidation syste

Modern NMR Spectroscopy in Education

📁 Modern NMR Spectroscopy in Education

✍ David Rovnyak and Robert Stockland, Jr. (Eds.) 📂 Library 📅 2007 🏛 American Chemical Society 🌐 English

Content: Modern NMR in undergraduate education : introduction / Gerhard Wagner -- Enhancing undergraduate pedagogy with NMR across curriculum / Matthew A. Fisher and Daryle H. Fish -- Toward the integration of liquid- and solid-state NMR across the undergraduate curriculum / Nancy M.