NMR and molecular modeling of wine tannins binding to saliva proteins: revisiting astringency from molecular and colloidal prospects

✍ Scribed by Cala, O.; Pinaud, N.; Simon, C.; Fouquet, E.; Laguerre, M.; Dufourc, E. J.; Pianet, I.

• Book ID: 111985474
• Publisher: The Federation of American Societies for Experimental Biology
• Year: 2010
• Tongue: English
• Weight: 399 KB
• Volume: 24
• Category: Article
• ISSN: 0892-6638
• DOI: 10.1096/fj.10-158741