✦ LIBER ✦
Nitrogen catabolic repression controls the release of volatile thiols by Saccharomyces cerevisiae during wine fermentation
✍ Scribed by Cécile Thibon; Philippe Marullo; Olivier Claisse; Christophe Cullin; Denis Dubourdieu; Takatoshi Tominaga
- Book ID
- 109295466
- Publisher
- John Wiley and Sons
- Year
- 2008
- Tongue
- English
- Weight
- 221 KB
- Volume
- 8
- Category
- Article
- ISSN
- 1567-1356
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