Alginic acid in soluble sodium alginate turns to insoluble gel after contact with divalent metal ions, such as calcium ions. The sodium alginate character has an effect on the alginate gel properties. In order to prepare a suitable calcium alginate gel for use in seawater, the effects of sodium algi
Nineteenth International Seaweed Symposium Volume 2 || Some properties of alginate gels derived from algal sodium alginate
✍ Scribed by Borowitzka, Michael A.; Critchley, Alan T.; Kraan, Stefan; Peters, Akira; Sjøtun, Kjersti; Notoya, Masahiro
- Book ID
- 118253545
- Publisher
- Springer Netherlands
- Year
- 2009
- Tongue
- English
- Weight
- 151 KB
- Edition
- 1
- Category
- Article
- ISBN
- 1402096194
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✦ Synopsis
The Proceedings of the 19th International Seaweed Symposium provides an invaluable reference to a wide range of fields in applied phycology. Papers cover topics as diverse as the systematics, ecology, physiology, integrated multitrophic aquaculture, commercial applications, carbohydrate chemistry and applications, harvesting biology, cultivation of seaweeds and microalgae and more. Contributions from all parts of the world give the volume exceptional relevance in an increasingly global scientific and commercial climate. Like its predecessors, this volume provides a benchmark of progress in all fields of applied seaweed science and management, and will be referred to for many years to come.
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The Proceedings of the 19th International Seaweed Symposium provides an invaluable reference to a wide range of fields in applied phycology. Papers cover topics as diverse as the systematics, ecology, physiology, integrated multitrophic aquaculture, commercial applications, carbohydrate chemistry an