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New processes and products: A guide for people active in food processing, product development and marketing: by Nils Bengtsson, SIK — The Swedish Institute for Food Research, 1994. Sw. Kr. 3500/$450.00 (i + 50 pages) ISBN 91 7290 159 4

✍ Scribed by Mike O'Mahony


Book ID
117616634
Publisher
Elsevier Science
Year
1995
Tongue
English
Weight
196 KB
Volume
6
Category
Article
ISSN
0924-2244

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