๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

New preservation technologies: Possibilities and limitations

โœ Scribed by Frank Devlieghere; Lieve Vermeiren; Johan Debevere


Book ID
116539626
Publisher
Elsevier Science
Year
2004
Tongue
English
Weight
386 KB
Volume
14
Category
Article
ISSN
0958-6946

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


New preservation technologies: Possibili
โœ Frank Devlieghere; Lieve Vermeiren; Johan Debevere ๐Ÿ“‚ Article ๐Ÿ“… 2004 ๐Ÿ› Elsevier Science ๐ŸŒ English โš– 386 KB

A lot of research in the field of food science has focused on new preservation technologies but very few of these methods have been implemented by the food industry until now. This article describes the most intensively investigated new preservation methods with their possibilities and especially th

Diagnosis of tuberculosis: Available tec
โœ Sanjay K. Garg; R. P. Tiwari; Dileep Tiwari; Rupinder Singh; Dolly Malhotra; V. ๐Ÿ“‚ Article ๐Ÿ“… 2003 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 115 KB

## Abstract Rapid diagnosis and treatment are important for preventing transmission of __Mycobacterium tuberculosis__. However, the diagnosis of tuberculosis continues to pose serious problems, mainly because of difficulties in differentiating between patients with active tuberculosis and those wit