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New Observations on the Integrity, Structure, and Physiology of Flesh Cells from Fully Ripened Grape Berry

✍ Scribed by Fontes, N.; Corte-Real, M.; Geros, H.


Book ID
119949196
Publisher
American Society for Enology and Viticulture
Year
2011
Tongue
English
Weight
643 KB
Volume
62
Category
Article
ISSN
0002-9254

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