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New Low-Molecular-Mass Gelators Based on L-Lysine: Amphiphilic Gelators and Water-Soluble Organogelators

✍ Scribed by Masahiro Suzuki; Mariko Yumoto; Mutsumi Kimura; Hirofusa Shirai; Kenji Hanabusa


Publisher
John Wiley and Sons
Year
2004
Tongue
German
Weight
147 KB
Volume
87
Category
Article
ISSN
0018-019X

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✦ Synopsis


Abstract

The new L‐lysine alkali‐metal salts 15 (M^+^=Na^+^ and K^+^) with different alkyl groups at the N^α^‐position were easily synthesized, and their hydro‐ and organogelation properties were investigated. All compounds were H~2~O‐soluble, and some salts, especially the potassium salts, functioned as a hydrogenator that could gel water below 2 wt‐%. These salts also had organogelation abilities for many organic solvents.