✦ LIBER ✦

New aspects on the chemistry of tea and coffee

✍ Scribed by Reginald F. Smith

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

New aspects on the chemistry of tea and

✍ Reginald F. Smith 📂 Article 📅 1985 🏛 Springer 🌐 English ⚖ 592 KB

New aspects on the chemistry of tea and

✍ Reginald F. Smith 📂 Article 📅 1986 🏛 Springer 🌐 English ⚖ 785 KB

On cooling tea and coffee

✍ Rees, W. G. 📂 Article 📅 1988 🏛 American Institute of Physics 🌐 English ⚖ 667 KB

Polyphenolic Chemistry of Tea and Coffee

✍ Wang, Yu; Ho, Chi-Tang 📂 Article 📅 2009 🏛 American Chemical Society 🌐 English ⚖ 862 KB

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✍ H. Oryem-Origa 📂 Article 📅 2004 🏛 John Wiley and Sons 🌐 English ⚖ 44 KB

The bactericidal activity of tea and cof

✍ Masako Toda; Sachie Okubo; Reiko Hiyoshi; Tadakatsu Shimamura 📂 Article 📅 1989 🏛 John Wiley and Sons 🌐 English ⚖ 153 KB