๐”– Bobbio Scriptorium
โœฆ   LIBER   โœฆ

New amino acid-functionalized surfactants; preparation and catalytic properties

โœ Scribed by Robert A. Moss; Thomas J. Lukas; Robert C. Nahas


Publisher
Elsevier Science
Year
1977
Tongue
French
Weight
259 KB
Volume
18
Category
Article
ISSN
0040-4039

No coin nor oath required. For personal study only.


๐Ÿ“œ SIMILAR VOLUMES


Properties of red pigments prepared from
โœ Moritome, Nobuharu; Kishi, Yuki; Fujii, Satoshi ๐Ÿ“‚ Article ๐Ÿ“… 1999 ๐Ÿ› John Wiley and Sons ๐ŸŒ English โš– 80 KB ๐Ÿ‘ 2 views

Red pigments formed from geniposide and amino acids were studied. Geniposide, the principal iridoid glucoside contained in the fruit of Gardenia jasminoides Ellis, was hydrolysed to geniposidic acid as a precursor for the pigment. The pigments prepared anaerobically with arginine or glutamic acid un