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Neurophysiological evidence for altered sensory function caused by storage of hydroxyethyl starch in cutaneous nerve fibres

✍ Scribed by S. Ständer; S. Evers; D. Metze; M. Schmelz


Book ID
108668143
Publisher
John Wiley and Sons
Year
2005
Tongue
English
Weight
58 KB
Volume
152
Category
Article
ISSN
0007-0963

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