𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Networks of learning within the English wine industry

✍ Scribed by Turner, S.


Book ID
118259697
Publisher
Oxford University Press
Year
2009
Tongue
English
Weight
218 KB
Volume
10
Category
Article
ISSN
1468-2702

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


Molecular Wine Microbiology || Preservat
✍ GarcΓ­a LΓ³pez, MarΓ­a Dolores πŸ“‚ Article πŸ“… 2011 πŸ› Elsevier 🌐 English βš– 162 KB

**Molecular Wine Microbiology** features rigorous scientific content written at a level comprehensible for wine professionals as well as advanced students. It includes information on production and spoilage issues, the microbial groups relevant for wine production and microbial wine safety. Microbi