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Net Absorption of Glucose, L-Lactate, Volatile Fatty Acids, and Nitrogenous Compounds by Bovine Given Abomasal Infusions of Starch or Glucose

✍ Scribed by Huntington, Gerald B.; Reynolds, Paul J.


Book ID
122627039
Publisher
American Dairy Science Association
Year
1986
Tongue
English
Weight
616 KB
Volume
69
Category
Article
ISSN
0022-0302

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