Neodiosmin, a flavone glycoside of Citrus aurantium
β Scribed by Jose Antonio Del Rio; Obdulio Benavente; Julian Castillo; Francisco Borrego
- Publisher
- Elsevier Science
- Year
- 1992
- Tongue
- English
- Weight
- 180 KB
- Volume
- 31
- Category
- Article
- ISSN
- 0031-9422
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
The production of the sesquiterpenes nootkatone and valencene by callus cultures of Citrus species is described. The levels of these compounds were examined by gas chromatography-mass spectrometry and their yields were compared with the amounts found in mature fruits. A simultaneous increase and dec
Daidai "Citrus aurantium L[ var[ cyathifera Y[ Tanaka# peel oil was extracted by cold!pressing[ The ~avour components of daidai were quantitatively determined using two internal standards with GC and GCΓMS[ The characteristic ~avour components of daidai were examined by GCΓolfactometry[ The percenta