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Near-Infrared Reflectance Spectroscopy Predicts Protein, Starch, and Seed Weight in Intact Seeds of Common Bean (Phaseolus vulgaris L.)

✍ Scribed by Hacisalihoglu, Gokhan; Larbi, Bismark; Settles, A. Mark


Book ID
119947257
Publisher
American Chemical Society
Year
2010
Tongue
English
Weight
936 KB
Volume
58
Category
Article
ISSN
0021-8561

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