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Natural Variation in Toxicity of Wheat: Potential for Selection of Nontoxic Varieties for Celiac Disease Patients

✍ Scribed by SpaenijâDekking, Liesbeth; KooyâWinkelaar, Yvonne; van Veelen, Peter; Wouter Drijfhout, Jan; Jonker, Harry; van Soest, Loek; Smulders, Marinus J.M.; Bosch, Dirk; Gilissen, Luud J.W.J.; Koning, Frits

Book ID: 121414825
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 301 KB
Volume: 129
Category: Article
ISSN: 0016-5085
DOI: 10.1053/j.gastro.2005.06.017

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