✦ LIBER ✦

Natural occurrence of aflatoxin B1, ochratoxin A and citrinin in Croatian fermented meat products

✍ Scribed by Markov, Ksenija; Pleadin, Jelka; Bevardi, Martina; Vahčić, Nada; Sokolić-Mihalak, Darja; Frece, Jadranka

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Natural co-occurrence of aflatoxin B 1 ,

✍ Park, J. W.; Kim, E. K.; Shon, D. H.; Kim, Y. B. 📂 Article 📅 2002 🏛 Taylor and Francis Group 🌐 English ⚖ 314 KB

Bioaccessibility of Deoxynivalenol and i

✍ Assunta Raiola; Giuseppe Meca; Jordi Mañes; Alberto Ritieni 📂 Article 📅 2012 🏛 Elsevier Science 🌐 English ⚖ 699 KB

Occurrence of aflatoxin B 1 and ochratox

✍ Kollia, Eleni; Kanapitsas, Alexandros; Markaki, Panagiota 📂 Article 📅 2013 🏛 Taylor and Francis Group 🌐 English ⚖ 438 KB

Mycoflora and natural occurrence of afla

✍ Heperkan, D.; Güler, F. Karbancioglu; Oktay, H.I. 📂 Article 📅 2012 🏛 Taylor and Francis Group 🌐 English ⚖ 249 KB

Natural Occurrence of Ochratoxin A Conta

✍ M. Jalili; S. Jinap; S. Radu 📂 Article 📅 2010 🏛 Springer Netherlands 🌐 English ⚖ 174 KB

Co-occurrence of aflatoxins B1, B2, G1 a

✍ Almeida, M.I.; Almeida, N.G.; Carvalho, K.L.; Gonçalves, G.A.A.; Silva, C.N.; Sa 📂 Article 📅 2012 🏛 Taylor and Francis Group 🌐 English ⚖ 143 KB