Natural essential oils as reducing agents of peroxidase activity in leafy vegetables

✍ Scribed by A.G. Ponce; C.E. del Valle; S.I. Roura

• Book ID: 116725422
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 204 KB
• Volume: 37
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2003.07.005