✦ LIBER ✦
Native tapioca starch as a potential thickener for fruit fillings. Evaluation of mixed models containing low-methoxyl pectin
✍ Scribed by Agudelo, A.; Varela, P.; Sanz, T.; Fiszman, S.M.
- Book ID
- 121906193
- Publisher
- Elsevier Science
- Year
- 2014
- Tongue
- English
- Weight
- 627 KB
- Volume
- 35
- Category
- Article
- ISSN
- 0268-005X
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