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National estimates of the body composition of British cattle, sheep and pigs with special reference to trends in fatness. A review

✍ Scribed by Kempster, A.J.; Cook, G.L.; Grantley-Smith, M.


Book ID
122548558
Publisher
Elsevier Science
Year
1986
Tongue
English
Weight
26 KB
Volume
17
Category
Article
ISSN
0309-1740

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