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Naringinase Immobilization in Packaging Films for Reducing Naringin Concentration in Grapefruit Juice

✍ Scribed by N.F.F. SOARES; J.H. HOTCHKISS

Book ID: 108821455
Publisher: Institute of Food Technologists
Year: 1998
Tongue: English
Weight: 194 KB
Volume: 63
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1998.tb15676.x

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