Nanotechnology and its applications in the food sector
โ Scribed by Nesli Sozer; Jozef L. Kokini
- Book ID
- 113932206
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 773 KB
- Volume
- 27
- Category
- Article
- ISSN
- 0167-7799
No coin nor oath required. For personal study only.
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Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at pro
Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at pro
Providing an overview of nanotechnology in the context of agriculture and food science, this monograph covers topics such as nano-applications in teh agri-food sector, as well as the social and ethical implications. Following a review of the basics, the book goes on to take an in-depth look at pro