n−3 and n−6 fatty acid enrichment by dietary fish oil and phospholipid sources in brain cortical areas and nonneural tissues of formula-fed piglets

✍ Scribed by Bénédicte Goustard-Langelier; Philippe Guesnet; Georges Durand; Jean-Michel Antoine; Jean-Marc Alessandri

• Book ID: 107489824
• Publisher: Springer-Verlag
• Year: 1999
• Tongue: English
• Weight: 269 KB
• Volume: 34
• Category: Article
• ISSN: 0024-4201
• DOI: 10.1007/s11745-999-331-6