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Mycoflora of poultry feeds and ochratoxin-producing ability of isolated Aspergillus and Penicillium species

✍ Scribed by C.A.R. Rosa; J.M.M. Ribeiro; M.J. Fraga; M. Gatti; L.R. Cavaglieri; C.E. Magnoli; A.M. Dalcero; C.W.G. Lopes

Book ID
113942772
Publisher
Elsevier Science
Year
2006
Tongue
English
Weight
384 KB
Volume
113
Category
Article
ISSN
0378-1135

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## Abstract A survey of the mycoflora of poultry feeds and feed ingredients revealed a wide range of fungal genera and species, many of which are reported to be mycotoxigenic. Subculturing of randomly selected isolates from three of the most commonly occurring species confirmed their mycotoxin‐prod