Dietary antioxidant vitamins and retinol have been proposed to be protective against breast cancer on the basis of their ability to reduce oxidative DNA damage and their role in cell differentiation. Epidemiologic studies have not been convincing in supporting this hypothesis, but women with high ex
β¦ LIBER β¦
Multivitamin use and breast cancer incidence in a prospective cohort of Swedish women
β Scribed by Larsson, S. C.; Akesson, A.; Bergkvist, L.; Wolk, A.
- Book ID
- 118126151
- Publisher
- American Society for Clinical Nutrition:
- Year
- 2010
- Tongue
- English
- Weight
- 114 KB
- Volume
- 91
- Category
- Article
- ISSN
- 0002-9165
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