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Multiple-pass high-pressure homogenization of milk for the development of pasteurization-like processing conditions

✍ Scribed by Ruiz-Espinosa, H.; Amador-Espejo, G.G.; Barcenas-Pozos, M.E.; Angulo-Guerrero, J.O.; Garcia, H.S.; Welti-Chanes, J.


Book ID
119878564
Publisher
John Wiley and Sons
Year
2012
Tongue
English
Weight
162 KB
Volume
56
Category
Article
ISSN
0266-8254

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