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Motives Underlying the Selection of Foods by College Students

✍ Scribed by R.B. Swanson; M.L. McElveen

Book ID: 113670067
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 33 KB
Volume: 105
Category: Article
ISSN: 0002-8223
DOI: 10.1016/j.jada.2005.05.066

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