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Morphology and thermal characterization of montmorillonite/polybenzimidazole nanocomposite

✍ Scribed by Eren, Bilge; Aydin, Reyhan; Eren, Erdal

Book ID
121568984
Publisher
Springer Netherlands
Year
2013
Tongue
English
Weight
616 KB
Volume
115
Category
Article
ISSN
0022-5215

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A combination of starch and clay for the preparation of nanocomposite materials is proposed. In this work, starch was plasticized by pequi (Caryocar brasiliense) oil, and thermoplastic starch (TPS)/montmorillonite (MMT) nanocomposites were analyzed by X-ray diffraction (XRD), thermogravimetry (TG),