Monomeric, Oligomeric, and Polymeric Flavan-3-ol Composition of Wines and Grapes from Vitis vinifera L. Cv. Graciano, Tempranillo, and Cabernet Sauvignon

✍ Scribed by Monagas, María; Gómez-Cordovés, Carmen; Bartolomé, Begoña; Laureano, Olga; Ricardo da Silva, Jorge M.

• Book ID: 119978877
• Publisher: American Chemical Society
• Year: 2003
• Tongue: English
• Weight: 192 KB
• Volume: 51
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf030325+