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Monitoring the enrichment of virgin olive oil with natural antioxidants by using a new capillary electrophoresis method
✍ Scribed by Juan José Berzas Nevado; Virginia Rodríguez Robledo; Carolina Sánchez-Carnerero Callado
- Book ID
- 113626585
- Publisher
- Elsevier Science
- Year
- 2012
- Tongue
- English
- Weight
- 458 KB
- Volume
- 133
- Category
- Article
- ISSN
- 0308-8146
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