𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Monitoring the availability of healthy and unhealthy foods and non-alcoholic beverages in community and consumer retail food environments globally

✍ Scribed by Mhurchu, Cliona Ni; Vandevijvere, Stefanie; Waterlander, Wilma; Thornton, Lukar E.; Kelly, Bridget; Cameron, Adrian J.; Snowdon, Wendy; Swinburn, Boyd


Book ID
122268398
Publisher
Elsevier Science
Year
2013
Tongue
English
Weight
58 KB
Volume
7
Category
Article
ISSN
1871-403X

No coin nor oath required. For personal study only.