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Monitoring programme on cadmium, lead and mercury in fish and seafood from Valencia, Spain: levels and estimated weekly intake

✍ Scribed by Yusà, V.; Suelves, T.; Ruiz-Atienza, L.; Cervera, M.L.; Benedito, V.; Pastor, A.


Book ID
121390824
Publisher
Taylor and Francis Group
Year
2008
Tongue
English
Weight
149 KB
Volume
1
Category
Article
ISSN
1939-3210

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