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Monitoring Molecular Diffusion of Sucrose in Xanthan Solutions using Ultrasonic Velocity Measurements

✍ Scribed by T. K. Basaran; J. N. Coupland; D. J. McClements

Book ID: 108821705
Publisher: Institute of Food Technologists
Year: 1999
Tongue: English
Weight: 72 KB
Volume: 64
Category: Article
ISSN: 0022-1147
DOI: 10.1111/j.1365-2621.1999.tb09874.x

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