Molecular Weight Effects on the Miscibility Behavior of Dextran and Maltodextrin with Poly(vinylpyrrolidone)
β Scribed by Bernard Van Eerdenbrugh, Lynne S. Taylor
- Book ID
- 118807963
- Publisher
- Springer US
- Year
- 2012
- Tongue
- English
- Weight
- 839 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0724-8741
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π SIMILAR VOLUMES
Cloud points measured [90] (open symbols) for the system CH/ PS-X (the molecular weight of PS in kg/mol is indicated at the curves) plus spinodals (dashed lines), binodals (solid lines) and critical points (full symbols) calculated according to the SLLFT.
The melting behavior of isothermally crystallized PET has been studied using linear heating in a differential scanning calorimeter (DSC). Variables such as crystallization temperature, crystallization time, heating rate, and average molecular weight are the main focus of the study. On the basis of s