Molecular Weight and Intrinsic Viscosity of Nitric Triesters of Corn Starches and Dextrins
β Scribed by Caesar, G. V.; Gruenhut, N. S.; Cushing, M. L.
- Book ID
- 126171410
- Publisher
- American Chemical Society
- Year
- 1947
- Tongue
- English
- Weight
- 582 KB
- Volume
- 69
- Category
- Article
- ISSN
- 0002-7863
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A variety of fruit and vegetable by-products were extracted to recover and evaluate their pectins. Pectins were studied by high-performance size-exclusion chromatography with differential refractive index (d.r.i.) and differential pressure (d.p.) detection. Computer-aided curve fitting of chromatogr
## Abstract The weightβaverage molecular weight is estimated by an extrapolation technique based on a linear relation between the viscosityβaverage molecular weight __M__~__v__~ and a MarkβHouwinkβSakurada constant. This method may also be used to assess the unperturbed dimensions of polymers. If t