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Molecular techniques for detecting and typing of bacteria, advantages and application to foodborne pathogens isolated from ducks

✍ Scribed by F. Adzitey; N. Huda; G. R. R. Ali


Book ID
123617973
Publisher
Springer-Verlag
Year
2012
Tongue
English
Weight
293 KB
Volume
3
Category
Article
ISSN
2190-572X

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