Molecular nutrition research – a multidisciplinary challenge

✍ Scribed by Andy H. Lee; Colin W. Binns

• Publisher: John Wiley and Sons
• Year: 2009
• Tongue: English
• Weight: 343 KB
• Volume: 53
• Category: Article
• ISSN: 1613-4125
• DOI: 10.1002/mnfr.200990002

✦ Synopsis

Diet and prostate cancer: Evidence from epidemiological studies

Prostate cancer is the second most common cancer diagnosed in men, the third most common cause of male cancer deaths and the six most common cancer overall. Approximately 680,000 new cases are recorded annually which accounts for 12% of all male cancers [1]. Almost all prostate cancers are adenocarcinomas.