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Molecular motion and interactions in aqueous carbohydrate solutions. I. Dielectric-relaxation studies

✍ Scribed by A. Suggett; A. H. Clark


Publisher
Springer US
Year
1976
Tongue
English
Weight
697 KB
Volume
5
Category
Article
ISSN
0095-9782

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Dielectric relaxation spectroscopy of aq
✍ Takaaki Sato; Richard Buchner; Ε arka Fernandez; Akio Chiba; Werner Kunz πŸ“‚ Article πŸ“… 2005 πŸ› Elsevier Science 🌐 English βš– 209 KB

The complex dielectric permittivity spectra, e\*(m), of aqueous glycine solutions at 25 8C were determined in the frequency range of 0.1Vm/ GHzV89 using TDR and wave-guide interferometry. The concentration range covered amino acid mole fractions of 0VXV0.05, corresponding to molar concentrations of