Molecular Mapping of Loci Affecting the Contents of Three Major Fatty Acids in Indian Mustard (Brassica junceaL)

✍ Scribed by R. A. K. Aggarwal, R. Sharma, R. Kumar, T. Mohapatra, R. P. Sharma

• Book ID: 118775015
• Publisher: Springer-Verlag
• Year: 2003
• Tongue: English
• Weight: 110 KB
• Volume: 12
• Category: Article
• ISSN: 0971-7811
• DOI: 10.1007/bf03263173