Molecular Characterization of Compost at Increasing Stages of Maturity. 1. Chemical Fractionation and Infrared Spectroscopy

✍ Scribed by Spaccini, Riccardo; Piccolo, Alessandro

• Book ID: 127209086
• Publisher: American Chemical Society
• Year: 2007
• Tongue: English
• Weight: 364 KB
• Volume: 55
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf0625398