Molecular characterisation of Escherichia coli from dead broiler chickens with signs of colibacillosis and ready-to-market chicken meat in the West Bank

✍ Scribed by Qabajah, M.; Awwad, E.; Ashhab, Y.

• Book ID: 125810861
• Publisher: Taylor and Francis Group
• Year: 2014
• Tongue: English
• Weight: 838 KB
• Volume: 55
• Category: Article
• ISSN: 0007-1668
• DOI: 10.1080/00071668.2014.935998