✦ LIBER ✦

MOISTURE LOSS AS RELATED TO HEATING UNIFORMITY IN MICROWAVE PROCESSING OF SOLID FOODS

✍ Scribed by H. NI; A.K. DATTA; R. PARMESWAR

Book ID: 111338860
Publisher: John Wiley and Sons
Year: 1999
Tongue: English
Weight: 590 KB
Volume: 22
Category: Article
ISSN: 0145-8876
DOI: 10.1111/j.1745-4530.1999.tb00492.x

No coin nor oath required. For personal study only.

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