Moisture adsorption isotherms and thermo
Moisture adsorption isotherms and thermodynamics properties of sucuk (Turkish dry-fermented sausage)
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Bilgehan Polatoğlu; A. Vildan Beşe; Mükerrem Kaya; Nesimi Aktaş
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Article
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2011
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Institution of Chemical Engineers
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English
⚖ 348 KB