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Modulation of lipid peroxidation and antioxidant enzymes in murine salivary gland by dietary fatty acid ethyl esters

โœ Scribed by Chinna Pulla Reddy Avula; Gabriel Fernandes


Book ID
117176547
Publisher
Elsevier Science
Year
1999
Tongue
English
Weight
951 KB
Volume
65
Category
Article
ISSN
0024-3205

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Male Wistar rats fed a diet containing 10 wt% coconut oil, 10 wt% groundnut oil, or 10 wt% codliver oil for 10 weeks showed significant differences in lipid peroxides, mixed function oxidases, and antioxidant enzymes in liver homogenates. Rats fed codliver oil diets contained 136% and 80% higher lev