𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Modified-atmosphere packaging of minimally processed “Lollo Rosso” (Lactuca sativa) Phenolic metabolites and quality changes

✍ Scribed by María I. Gil; Marisol Castañer; Federico Ferreres; Francisco Artés; F. A. Tomás-Barberán


Book ID
105901006
Publisher
Springer
Year
1998
Tongue
English
Weight
297 KB
Volume
206
Category
Article
ISSN
0044-3026

No coin nor oath required. For personal study only.