Modifications in food intake, leptin and CCK postprandial levels after Gastric Banding for morbid obesity

✍ Scribed by Luca', Maria G.; Cervellin, Erica; Galeazzi, Francesca; Lanaro, Debora; Busetto, Luca; Pigozzo, Sabrina; Basso, Daniela; Mastropaolo, Gaetano

• Book ID: 124126761
• Publisher: Elsevier Science
• Year: 2001
• Tongue: English
• Weight: 187 KB
• Volume: 120
• Category: Article
• ISSN: 0016-5085
• DOI: 10.1016/S0016-5085(08)81038-4