✦ LIBER ✦
Modification of Bovine β-Lactoglobulin by Glycation in a Powdered State or in an Aqueous Solution: Effect on Association Behavior and Protein Conformation
✍ Scribed by Morgan, François; Léonil, Joëlle; Mollé, Daniel; Bouhallab, Saïd
- Book ID
- 127244541
- Publisher
- American Chemical Society
- Year
- 1999
- Tongue
- English
- Weight
- 139 KB
- Volume
- 47
- Category
- Article
- ISSN
- 0021-8561
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